Eat & Drink for Your Pressure – Salt, Food and Hypertension
The Evidence That Salt Raises Blood Pressure
Rather than reformulate their products with less sodium and save lives, food manufacturers have lobbied governments, refused to cooperate, encouraged misinformation campaigns, and tried to discredit the evidence. This is part of an extended dive into the manufactured controversy about the health effects of sodium. But what if cutting back on salt means everything tastes like cardboard? Never fear! Check out Changing Our Taste Buds
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